Nestled in the heart of the vibrant Bay Ridge neighborhood, Beets And Carrots stands as a welcoming culinary destination for locals and visitors alike. Located at 9905 3rd Ave, Brooklyn, NY 11209, this establishment has become a familiar fixture within the community. The restaurant prides itself on creating an atmosphere that balances casual comfort with a genuine dedication to quality ingredients and thoughtful preparation. Whether you are looking for a place to enjoy a quiet meal or a spot to gather with friends and family, the environment is designed to make every guest feel at home from the moment they step through the door.
The philosophy behind Beets And Carrots is rooted in the belief that food should be approachable, fresh, and prepared with care. By focusing on seasonal produce and reliable culinary techniques, the kitchen team aims to provide a dining experience that resonates with the diverse tastes of the Brooklyn community. The interior reflects this grounded approach, offering a clean, inviting space where the focus remains on the conversation and the meal. It is a place where the pace of city life slows down, allowing diners to appreciate the simple pleasure of a well-crafted dish served in a relaxed setting.
What Makes Us Unique
Commitment to Freshness: We prioritize the use of high-quality, seasonal ingredients to ensure that every dish served carries the authentic flavors of its components. Our approach is centered on highlighting the natural quality of produce, reflecting a farm-to-table sensibility that values simplicity and taste.
Community-Focused Atmosphere: Situated on 3rd Avenue, our restaurant is deeply integrated into the fabric of Bay Ridge. We strive to maintain a space that feels like a neighborhood extension, welcoming regulars and newcomers with the same level of warmth and hospitality.
Thoughtful Culinary Craft: Our kitchen team is dedicated to the art of cooking, focusing on balanced flavors and consistent preparation. By avoiding unnecessary complexity, we allow the integrity of our ingredients to shine through in every plate we serve.
Accessible Dining Experience: We believe that great food should be accessible. Our menu and service style are tailored to provide a comfortable experience for various occasions, whether you are stopping by for a quick bite or settling in for a longer, more leisurely meal.
The culinary landscape of Brooklyn is vast and ever-changing, yet there remains a timeless appeal to restaurants that prioritize consistency and community connection. At Beets And Carrots, we continue to refine our offerings while staying true to the values that established our presence in Bay Ridge. Our team is constantly looking for ways to enhance the guest experience, ensuring that our service remains attentive and our kitchen remains focused on delivering quality in every interaction. We invite you to visit us at our 3rd Avenue location to experience the care and dedication that define our approach to dining.
As we look toward the future, our goal remains simple: to be a reliable and enjoyable part of your dining routine. We appreciate the support of our local patrons who have helped us grow and evolve within this historic neighborhood. Whether you are a long-time resident of Brooklyn or just passing through the area, we look forward to welcoming you to Beets And Carrots. We believe that the best meals are those shared in good company, and we are honored to provide the setting for those moments. Thank you for choosing to dine with us and for being a part of our ongoing story in the heart of New York City.
THREE ORGANIC EGG OMELETTE WITH FINE HERBS AND MIXED SALAD$14.00
OLD CHARLESTON STYLE SHRIMP AND GRITS WITH DUCK SAUSAGE AND RED BELL PEPPERS$18.00
BAKED EGG BREAD BOWL WITH BACON AND MOZZARELLA CHEESE$15.00
BUCKWHEAT -QUINOA PANCAKES WITH BLUEBERRIES V,(ADD BACON $2) GLUTEN -FREE,$14.00
CRISPY POLENTA WITH MUSHROOMS, EGG, WILTED GREENS AND BALSAMIC VINAIGRETTE$18.00
FRENCH TOAST WITH MIXED BERRY COMPOTE, AND CINNAMON$13.00
BRAISED SHORT RIB, GRILLED CHEESE SANDWICH WITH FIELD SALAD$20.00
SPINACH AND GOAT CHEESE FRITTATA$16.00
PUMPKIN SOUP WITH MUSHROOMS AND FRIED SAGE$10.00
HEARTY BORSCHT$10.00
GARDEN VEGETABLES MINESTRONE SOUP WITH PARMESAN AND CROUTONS$10.00
FARMERS CHICKEN SOUP$12.00
HOUSE -MADE BEETS AND CARROTS HUMMUS, PITA BREAD, ROASTED CHICKPEAS$14.00
BABY BEETS & CARROTS SALAD WITH POTATO GNOCCHI, GOAT CHEESE AND HORSERADISH$15.00
RED BELL PEPPER RIGATONI WITH CHERRY TOMATOES AND MOZZARELLA$20.00
BEET BUCATINI WITH SWISS CHARD, MUSHROOMS, FONTINA AND ALMONDS$20.00
PUMPKIN MAC AND CHEESE BAKED WITH BACON, PARMESAN AND BREADCRUMBS$22.00
SPINACH SPAGHETTI WITH CLAMS, PESTO, AND CHILIES$22.00
SAFRAN RISOTTO WITH FRESH HERBS AND CRUNCHY ARTICHOKE$24.00
ORGANIC (AMISH) HERB-ROASTED HALF CHICKEN WITH VEGETABLES, TAPENADE AND GRANOLA$28.00
ORGANIC (AMISH) BURGER WITH BACON, CHEDDAR, PICKLES, AND HOUSE CUT FRIES$24.00
VEGAN VEGGIE BURGER WITH FRIES AND ROASTED BELL PEPPER AIOLI$19.00
BEEF STROGANOFF WITH MASHED POTATOES OR NOODLES$33.00
STUFFED CABBAGE (GRANDMA RECIPE) WITH HORSERADISH CREAM$29.00
Dinner Meni
Dinner Items
PUMPKIN SOUP WITH MUSHROOMS AND FRIED SAGE$10.00
HEARTY RUSSIAN BORSCHT$10.00
HOUSE MADE BEETS AND CARROTS HUMMUS, PITA BREAD, ROASTED CHICKPEAS$14.00
HOUSE-MADE BLACK BREAD, CITRUS MARMALADE, CARROT BUTTER$4.00
BABY BEETS & CARROTS SALAD WITH POTATO GNOCCHI, GOAT CHEESE AND HORSERADISH$15.00
CHEVRE CHEESE WITH PISTACHIOS AND WILD GREENS$16.00
FOIE GRAS BRULEE COCOA CORIANDER, RED BERRY AND JUS$22.00
BEET BUCATINI WITH LAMB SHOULDER, GREEN BEANS. RICOTTA AND MINT$24.00
WILD BOAR PAPPARDELLE, SAVOY CABBAGE, AND PINE NUTS$24.00
POTATO GNOCCHI WITH ARTICHOKE BARIGOULE, DUCK SAUSAGE AND FRESH HERBS$26.00
SPINACH SPAGHETTI WITH CLAMS, PESTO, AND CHILIES$22.00
SAFRAN RISOTTO WITH FRESH HERBS AND CRUNCHY ARTICHOKE$24.00
ORGANIC (AMISH) HERB-ROASTED HALF CHICKEN WITH VEGETABLES, TAPENADE AMD Granola$28.00
ORGANIC (AMISH) BURGER WITH BACON, CHEDDAR, PICKLES, AND HOUSE CUT Fries with Cheeseburger$24.00
DUCK, LAVENDER -ORANGE GLAZED WITH FENNEL AND POACHED Peaches and Cream$32.00
VEAL CHEEKS RED WINE BRAISED WITH GLAZED Vegetables Fried Rice$30.00
BERKSHIRE PORK CHOP GRILLED WITH PUMPKIN, SWEET ONION, AND BABY Kale Salad$27.00
STUFFED CABBAGE (GRANDMA RECIPE) WITH HORSERADISH CREAM$29.00
RABBIT POT PIE WITH PANCETTA AND CREAMY MUSTARD SAUCE$35.00
BEEF STROGANOFF WITH MASHED POTATOES OR Noodles$32.00
Seasonal vegetable menu
Vegetable menu$15.00
Seafood menu
Seafood menu
Photos
Reviews Beets And Carrots
Geo P
23-04-2026
The food is amazing! The environment is so comfortable and cozy. There is only one waitress and she was phenomenal. The best part? She barely interrupted us unless it was to bring us our food. The portions are perfect in my opinion. It … More
Rob Liano
23-04-2026
Wow! A little off the beaten path, but absolutely delicious and worth the trip.
My wife and I tried this spot for the first time, and the menu immediately stood … More
Lisa S
23-04-2026
After seeing several post about this place on Facebook, I finally got around to experience the magic that is Beets and Carrots. The food and service is utterly outstanding. I was able to sit inside the cute little "house" outside of the … More
Summer Abdelmottlib
23-04-2026
Beets and Carrots is a literal hidden gem tucked away in Bay Ridge, right next to the bridge. It’s a little haven that I visit often whenever I’m in the area. This neighborhood spot prides itself on using fresh ingredients. I’ve even seen … More
J. Alexander Photography
23-04-2026
LOVE, LOVE, LOVE, did I say that I love this place? I have been here a bunch of times now and I can say without a doubt that this will be the best food you will get in Brooklyn. I would describe the restaurant as cozy but the food taste as … More
Emma L
23-04-2026
I have been to this wonderful restaurant many times, they are my favorite in Brooklyn. I admire the chef for his great talent and for his humble and friendly personality. In my opinion, they meet the 3 Michelin star criteria: Exceptional … More
Amelia G
23-04-2026
The burger, pastas, and other menu items are incredible. The burger can be a little over salted at times, but the wild boar papardelle more than makes up for it. The stuffed cabbage is good, as is the pepper rigatoni and most other menu … More
Steven T
23-04-2026
Got the 3 course thanksgiving, got the roasted root vegetable and cheese / and the pumpkin soup appetizer … More
Mary Attaway
23-04-2026
This place is triple 5 stars mint! I have been wanting to try for a few years and so tried a bunch of items and they were all fantastic. An incredibly talented chef and very attentive staff. The beet and carrots hummus made me wonder why I … More
Lenny Volchok
23-04-2026
The owner and chef is such a nice and simple person. He is really passionate about cooking. The restaurant is good for couples or groups up to 12 people. The ingredients are all natural organic and healthy. The food is delicious. We … More
Ora Nava
23-04-2026
Absolutely love this place! So tasty food, so cozy atmosphere, so friendly and professional staff!
Food:…
More
Ghinwah Hachem
23-04-2026
Delicious restaurant! I am big on healthy clean food and this restaurant is everything i needed during my visit to new york.
The restaurant is beautiful with a very healing atmosphere and cute plants at … More
Mehul Bhushan
23-04-2026
Five stars well deserved! The food here is so delicious and healthy that I can keep ordering. The chef is incredible and keeps experimenting with creative dishes and I am a fan! It’s a farm to table kinda thing and so very amazing!
Michelle Cohen
23-04-2026
What an amazing place. Came here for a girls night dinner. The chef is so creative and the menu is full of original dishes and many options. Tons of vegan options also and lots of farm to table choices. Everything tasted amazing and the … More
Gabby
23-04-2026
I went here to eat with my mom and sister, the quality of food is amazing and everything tastes fresh. It did take quite a while for the food to arrive but I’m guessing it was because of the high quality. This place is quite expensive … More
Andy M.
23-04-2026
This is a very good and somewhat hidden restaurant in Bay Ridge. The menu is full of fresh vegetables and they're cooked and integrated into the dishes perfectly. I got the Wild Boar Pappardelle and it was amazing. I highly recommend the … More
GROZDENA YILMAZ
23-04-2026
We love the place the food is amazing and very delicious. It is different than other restaurants and very home you can bring your own wine bottle
Pumpkin soup, fried cauliflower, and beets and carrots salad absolutely a must taste. More
Ben
23-04-2026
I loved this place, which is far from the main restaurant area in Bay Ridge and feels like a well-kept secret. I had dinner, but they do lunch too. This restaurant is completely unpretentious, with a relaxing atmosphere where you're just … More
Nika Dzeban
23-04-2026
This place is an absolute gem! The borscht was the best I’ve ever had—deep, rich flavors that felt both comforting and elevated (I wonder if they added a bit of wine to it? Something about it was very special). The grass-fed NY strip with … More
Nicole Montana
23-04-2026
I Came in for brunch and truly loved the food. My berry French toast was delicious and the seasonal menu and spring drink selection was spectacular. Highly recommend the blue matcha! Love the fresh farm to table feel of this place. The … More
Jeff Pelurie
23-04-2026
The Chef/owner is a wonderful man who cares about the ingredients in the dishes he prepares.
Everything I have eaten has been delicious. … More
Martin Hewitt
23-04-2026
The restaurant is bright with cute decor.
The food was fantastic. We’ll be going back.
Food: 5
Service: 5
Atmosphere: 5
J C
23-04-2026
We found the owners extremely friendly and welcoming. This is fine dining in an unexpected place. The Russian owner-chef is obsessed with the choice of his ingredients / they come from southwest Amish organic farms. The creations are … More
Polina Stepanova
23-04-2026
Wait is long, but the food is amazing they make homemade bread which is delicious. Atmosphere is very cozy and place is clean. More
Martin Hewitt
23-04-2026
The restaurant is bright with cute decor.
The food was fantastic. We’ll be going back.
Food: …
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Ximena Osorio
23-04-2026
Such a hidden gem! Everything we ordered was fresh, flavorful, and beautifully presented. The scallops were perfectly seared, the roasted broccoli was packed with flavor, and the beet and carrot hummus was a colorful and tasty surprise. The … More
Pedro Osorio
23-04-2026
had an amazing experience at this restaurant. The food was truly delicious, each bite an explosion of flavors that blew me away. Also, the attention to detail in the decor created a charming and cozy atmosphere that really complemented the … More
Martha Garza (Hungry Garza)
23-04-2026
We’ve been coming to Beets and Carrots for over five years, and it’s still one of the best-kept secrets in Bay Ridge. The food is consistently exceptional — made with care, creativity, and heart. If this restaurant were on the Michelin … More
Steven Nechamkin
23-04-2026
The restaurant is located in the Bay Ridge section of Brooklyn. They prepare American cuisine with an additional variety of options. The food is "farm-to-table" with breakfast and dinner menus. Customers can choose fruit, breads, eggs, … More
Anastasiya Shor
23-04-2026
This is one of my favorite family-run neighborhood restaurants. The food is always delicious and beautifully presented. It may take a little time to prepare, but isn't that kind of the point of a farm to table restaurant where everything is made from scratch? More
jenny xiang
23-04-2026
Honestly, this restaurant is Michelin-star standard. From presentation to flavor, everything is spot on. You can truly feel the chef’s passion in every dish—each plate is crafted with fresh ingredients that allow the natural flavors to … More
Reviews Beets And Carrots